Grades: Elementary (Grades K-2, 3-5)
Subject Area: Health, Language Arts
Made Possible By: National Pork Board
Raise student awareness about nutrition and physical activity and help support positive choices with the “All About” series being rolled out throughout the year. Topics covered will include making food swaps, snacking, physical activity, protein, family meals, cooking, and more, with activities for two grade groups: K–2 and 3–5.