Lesson Plans

Think Cool: Programs to Explore Food Options, Nutrition, and Sustainability

Grades: Grades 3-12

Subject Area: Family & Consumer Sciences, Health, Math, Language Arts

Made Possible By: National Frozen & Refrigerated Foods Association

Encourage your students to become healthy consumers with standards-based activities that has them discover diverse food options, learn portioning and meal planning, expand their food choices, and help reduce food waste. Five programs offer a variety of lessons in nutrition, math, mealtime economics, and the sustainability of our planet.

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Mealtime Economics<br>Grades 9-12
Mealtime Economics
Grades 9-12
Check Out What’s Chilling<br>Grades 3-8
Check Out What’s Chilling
Grades 3-8
Think Cool<br>Grades 3-8
Think Cool
Grades 3-8
No Taste for Food Waste<br>Grades 6-12
No Taste for Food Waste
Grades 6-12
Chopped: Cool Food for Kids Challenge<br>Grades 6-12
Chopped: Cool Food for Kids Challenge
Grades 6-12
NFRA website
NFRA website
Easy Home Meals website
Easy Home Meals website